Fiesta Sampler Basket plus 'The Heart of Spain' Book Serves 6 to 8 People
Spanish Celebration Basket plus 'The Heart of Spain' Book Tapas Party in a Basket - Serves 10 to 12
Gathering of Friends Basket plus 'The Heart of Spain' Book Serves 4 to 6 People
Tapas for Two Basket plus 'The Heart of Spain' Book A Great Gift!
The Spanish Table Cookbook Traditional Recipes and Wine Pairings from Spain and Portugal
Made in Spain - Spanish Dishes for the American Kitchen Written by Chef Jose Andres, Host of PBS's 'Made in Spain'
New! Rustica Cookbook A Return to Spanish Cooking
Three Guys from Miami - Celebrate Cuban 100 Great Recipes for Cuban Entertaining (Hardcover)
The Barcelona Cookbook - A Celebration of Food, Wine, and Life Written by Sasa Mahr-Batuz and Andy Pforzheimer with Mary Goodbody
The Foods and Wines of Spain Hardcover by Penelope Casas
Spain... A Culinary Road Trip Written by Mario Batali with Gwyneth Paltrow
XL - 26 Inch Traditional Steel Paella Pan Serves 16 People
18 Inch 'Pata Negra' Double-Gauge Steel Paella Pan Serves 8 people - Heavy-Duty
Tapas (Newly Revised) Written by Penelope Casas - With 50 New Recipes!
The Heart of Spain: Families and Food Written by Don Harris, Founder of La Tienda - Award Winning Book!
Tecnologia del Jamón Ibérico Written by J. Ventanas
Mediterranean Clay Pot Cooking Written by Paula Wolfert
Mini Paella Kit with Paella Cookbook A Great Introduction to Spanish Paella
Three Guys from Miami Cook Cuban 100 Great Cuban Recipes with a Touch of Miami Spice (Hardcover)
Paella! Spectacular Rice Dishes from Spain Hardcover by Penelope Casas
Tapas - A Taste of Spain in America Written by Jose Andres
The Food of Spain Written by Claudia Roden
Traditional Paella Kit with Paella Cookbook Includes Recipes to Serve 6
Family Paella Kit with Paella Cookbook Includes 15-Inch Steel Paella Pan & 21-Inch Paella Spoon
Tapas - A Bite of Spain 140 Recipes by Janet Mendel
Feast of Spanish Flavor Basket and The Heart of Spain Impress Your Friends with This Deluxe Gift!
The Spanish Kitchen Written by Clarissa Hyman; Hardcover - 155 Pages
Cooking from the Heart of Spain Written by Janet Mendel ; Hardcover - 382 Pages
My Kitchen in Spain Written by Janet Mendel
Pig Perfect by Peter Kaminsky Entertaining and Definitive about Jamon Iberico and Other Great Hams
